Devices & Accessories
Spiced pumpkin mini loaves with cream cheese frosting
Prep. 15 min
Total 1 h 20 min
4 portions
Ingredients
Spiced pumpkin loaves
-
water500 g
-
pumpkin peeled and cut into cubes (2-3 cm)80 g
-
orange zest no white pith (1 cm x 10 cm strips)2 pieces
-
butter softened120 g
-
soft dark brown sugar80 g
-
eggs2
-
sultanas40 g
-
currants80 g
-
desiccated coconut20 g
-
self-raising flour200 g
-
ground cinnamon1 tsp
-
ground nutmeg¼ tsp
-
ground cardamom¼ tsp
-
ground cloves¼ tsp
-
ground ginger¼ tsp
-
full cream milk40 g
-
orange juice2 tbsp
Cream cheese frosting
-
cream cheese room temperature60 g
-
unsalted butter room temperature20 g
-
icing sugar80 g
-
natural vanilla extract1 tsp
-
full cream milk1 tbsp
-
ground cinnamon for sprinkling1 pinch
Difficulty
easy
Nutrition per 1 portion
Sodium
709.3 mg
Protein
10.8 g
Calories
3364.1 kJ /
804.1 kcal
Fat
40 g
Fibre
4.5 g
Saturated Fat
24.9 g
Carbohydrates
102.6 g
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70 Recipes
Australia and New Zealand
Australia and New Zealand
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