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Ingredients
- 2 æbler, uden kernehus, i kvarte (ca. 200 g)
- 150 g løg, i kvarte
- 30 g smør, tern
- 700 g rødkål, uden midte, fint hakket
- 50 g æblecidereddike
-
30
g muscovado sukker
or brun farin - 100 g vand
- ½ tsk havsalt
- 2 knivspids sort peber, stødt
- ¼ tsk allehånde, stødt
- 1 ½ tsk kanel, stødt
- ¼ tsk nellike, stødt
- 40 g tranebær sauce, (se tip)
- Nutrition
- per 1 portion
- Calories
- 557 kJ / 133 kcal
- Protein
- 2 g
- Carbohydrates
- 18 g
- Fat
- 5 g
- Saturated Fat
- 3 g
- Sodium
- 176 mg
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