Glutenfrie kakebiter
TM6 TM5 TM31

Glutenfrie kakebiter

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Ingredients

Smørkake

  • 120 g smør, usaltet, delt i biter, pluss ekstra til smøring
  • 80 g helmelk
  • 170 g glutenfri melblanding (se tips)
  • 120 g finkornet sukker
  • 2 ½ ts glutenfritt bakepulver (se tips)
  • 2 egg
  • 2 ts vaniljeekstrakt, naturlig

Glasur

  • 400 g melis
  • 50 g kakaopulver (glutenfri)
  • 150 g helmelk
  • 1 ts vaniljeekstrakt, naturlig

Sammensetting

  • 80 g fløte
  • 2 ss syltetøy (alle typer), valgfritt(se tips)
  • 150 g kokosnøtt, tørr, usøtet

Nutrition
per 1 porsjon
Calories
1934.4 kJ / 460.6 kcal
Protein
4.9 g
Carbohydrates
60.4 g
Fat
21.9 g
Saturated Fat
15.7 g
Fibre
3.8 g
Sodium
95.2 mg

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