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Ingredients
Kake
- 1 sitron, kun skall
- 1 appelsin, kun skall
- 100 g valnøtter
- 250 g valmuefrø
- 300 - 350 g epler, skrelt, delt i biter
- 250 g smør, delt i biter
- 6 egg
- 250 finkornet sukker
- 1 ts glutenfritt bakepulver (se tips)
- 60 g maisstivelse
- 1 ts vaniljeekstrakt, naturlig
Sjokoladeganache
- 100 g mørk sjokolade, glutenfri, delt i biter
- 80 g kremfløte, 35 % fett
- mandel, hakket, til pynt
- Nutrition
- per 1 porsjon
- Calories
- 1701.1 kJ / 405 kcal
- Protein
- 6.9 g
- Carbohydrates
- 27.1 g
- Fat
- 30.3 g
- Saturated Fat
- 12.3 g
- Fibre
- 4.3 g
- Sodium
- 42.7 mg
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