Sjokoladepudding
TM6 TM5 TM31

Sjokoladepudding

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Ingredients

Pudding

  • smør, usaltet, til smøring
  • 60 g mandler, skåldet
  • 100 g glutenfri melblanding (se tips)
  • 2 ts glutenfritt bakepulver (se tips)
  • 30 g kakaopulver (rent)
  • 1 klype salt
  • 100 g mørkt brunt sukker, mykt
  • 2 egg
  • 40 g helmelk
  • 1 ts vaniljeekstrakt, naturlig

Saus

  • 100 g mørkt brunt sukker, mykt
  • 20 g kakaopulver (rent)
  • 1 ts vaniljeekstrakt, naturlig
  • 150 g vann
  • 150 g helmelk
  • pisket krem, til servering

Nutrition
per 1 porsjon
Calories
1446.7 kJ / 344.3 kcal
Protein
8.6 g
Carbohydrates
50 g
Fat
12.3 g
Saturated Fat
3.8 g
Fibre
3.9 g
Sodium
221.8 mg

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