Devices & Accessories
Indian Pilaf Rice
Prep. 5 min
Total 1 h
5 portions
Ingredients
-
shallots150 g
-
fresh ginger50 g
-
garlic cloves30 g
-
coconut oil50 g
-
cinnamon sticks2
-
star anise2
-
cardamom seeds8
-
tomato ketchup180 g
-
sugar1 tsp
-
salt1 tsp
-
ground turmeric½ tsp
-
chilli powder½ tsp
-
ground black pepper2 pinches
-
water550 g
-
Basmati rice rinsed500 g
-
dried black currants30 g
-
roasted cashew nuts100 g
Difficulty
easy
Nutrition per 1 portions
Sodium
967 mg
Protein
12 g
Calories
2408 kJ /
576 kcal
Fat
20 g
Fibre
6 g
Saturated Fat
11 g
Carbohydrates
89 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
One-Pot Rice Meals
11 Recipes
International
International
You might also like...
Show allRisotto with Parmesan Cheese
30min
Creamy chicken and broccoli pasta
30min
Lemon Pasta
35min
Nasi Kampung (Kampung-style fried rice)
20min
Tomato and Mushroom Spaghetti
30min
Browned Pork Rice
1h
Chapatis
1h
Zucchini and Bacon Risotto
35min
Puttanesca Penne
50min
Lasagne bolognese
2h 30min
Nasi Goreng Kampung
40min
Sausage and Red Pepper Pasta
45min