Baby-friendly Smoky Mackerel Pâté

Baby-friendly Smoky Mackerel Pâté

4.6 10 rating

Prep. 10 min

Total 15 min

280 g

Ingredients

cream cheese
75 g
crème fraîche
50 g
smoked mackerel fillets skin removed, 80 g cut in pieces, 80 g flaked, ensuring all bones are removed before use
160 g
ground black pepper to taste
lemon juice to taste
homemade pitta bread for serving

Difficulty

easy

Nutrition per 30 g

Sodium 47.3 mg

Protein 3.8 g

Calories 305.3 kJ / 73 kcal

Fat 6.2 g

Fibre 0 g

Saturated Fat 2.7 g

Carbohydrates 0.5 g

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