Devices & Accessories
Yoghurt dressing
Prep. 5 min
Total 5 min
6 portions
Ingredients
-
plain yoghurt200 g
-
mustard preferably sweet (10 g)2 tsp
-
sunflower oil50 g
-
lemon juice (25 g)1 ½ tbsp
-
honey (10 g)1 ½ tsp
-
apple juice or other fruit juice50 g
-
salt1 pinch
-
freshly ground black pepper1 pinch
Difficulty
easy
Nutrition per 6 portions
Protein
9 g
Calories
2726 kJ /
651 kcal
Fat
58 g
Fibre
0.2 g
Carbohydrates
23 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
The Basic Cookbook
174 Recipes
Switzerland
Switzerland
You might also like...
Show allCreamy Sun-dried Tomato and White Bean Dip
10 min
Smoky Paprika Tomato Dip
5 min
Tuna Tapenade
5 min
Paprika and Lime Brazil Nut Cream
4 h 5 min
The Ultimate Barbecue Sauce
2 h
Strawberry and Raspberry Jam
20 min
Mojo Sauce for Seafood
10 min
BBQ Sauce
20 min
Beetroot and Mint Jelly
1 h
Bacon Mayonnaise
20 min
Kale, Coriander Pesto and Yoghurt Dip
10 min
Creamy Feta Dip
5 min