Devices & Accessories
Chicken Paste Cakes
Prep. 5 min
Total 50 min
8 pieces
Ingredients
-
garlic cloves10 g
-
chicken fillets cut in pieces500 g
-
egg whites2
-
cornflour (starch)30 g
-
cooking oil plus extra for shaping patties30 g
-
white pepper powder2 pinches
-
chicken seasoning1 tsp
-
spring onions chopped30 g
-
fresh red chilli chopped1
-
water800 g
Difficulty
easy
Nutrition per 1 piece
Protein
15 g
Calories
569 kJ /
136 kcal
Fat
6 g
Carbohydrates
5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Asian Chicken Dinners
10 Recipes
International
International
You might also like...
Show allChickpea ratatouille (gut health)
1 h
Stir-fry Kailan with Oyster Sauce
10 min
Soutzoukakia ("little sausages") with rice
1 h
Kale Caesar Salad with Parmesan Bread Crumbs
25 min
Tandoori chicken
45 min
Red rice
55 min
Cauliflower, broccoli and blue cheese gratin
1 h
Stir Fried Sweet Potato Leaves with Garlic
No ratings
Malaysian Spiced Fried Chicken
4 h 50 min
Citrus seafood salad
1 h
Sichuan zucchini and eggplant
1 h 15 min
Pancetta-Wrapped Apricot Stuffing Roll (Australia)
1 h