Skip to main content Search
Austrian Kaiserschmarrn pancake

Austrian Kaiserschmarrn pancake
4.6 44 ratings
Prep. 10 min
Total 20 min
4 portions
Sign up for free

Ingredients

  • eggs
    4
  • sultanas
    40 g
  • flaked almonds
    20 g
  • brandy
    20 g
  • salted butter
    50 g
  • icing sugar plus extra to dust
    30 g
  • milk
    250 g
  • plain flour
    120 g
  • olive oil spray to grease

Difficulty

easy

Nutrition per 1 portion

Sodium 207.8 mg
Protein 14.2 g
Calories 2032.9 kJ / 484 kcal
Fat 21.6 g
Fibre 1.5 g
Saturated Fat 9.8 g
Carbohydrates 57.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix creating something incredible 92 Recipes
Australia and New Zealand

You might also like...

Show all

Caramel chocolate mousse cake (TM6, Kirsten Tibballs)

4.3(19)

28 h

Tiramisu

4.4(160)

5 h 20 min

Panna cotta

4.7(102)

6 h 15 min

Cheesecakes in jars

4.4(211)

4 h

Peanut butter and chocolate custard

4.5(41)

15 min

Sago custard puddings

4.4(73)

35 min

Apple, pear and bay leaf cake

4.5(32)

1 h 15 min

Galaktoboureko

4.6(16)

1 h 35 min

He tao zhi ma hu (sweet walnut sesame soup)

4.1(27)

35 min

Steamed ginger pudding

4.9(26)

3 h 5 min

Honey poached pears with chocolate sauce and nut crumble

4.1(17)

2 h 10 min

Hotteok (sweet filled pancakes)

4.7(33)

1 h 50 min

 Show all