Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de lait
- 1 sachet de levure boulangère sèche
- 250 g de farine de blé, et un peu pour le plan travail
- 50 g de sucre en poudre
- 2 œuf
- 80 g de beurre (dont 50 g en morceaux et 30 g en dés)
- 50 g de crème liquide 30-40% m.g.
- 80 g de sucre roux moelleux, type vergeoise
- Nutrition
- per 1 part
- Calories
- 1971 kJ / 471 kcal
- Protein
- 9 g
- Carbohydrates
- 65 g
- Fat
- 19 g
Alternative recipes
Show allBiscuits doigts de sorcière
2h
Meringues fantômes
3h 30min
Cupcakes cerveau d'Halloween
1h 40min
Cupcakes araignée
55min
Gâteau au potiron d'Halloween
4h
Cupcakes pour Halloween
2 Std. 40 Min
Cheesecake à la citrouille et aux épices
4 godz. 55 min
Pumpkin pie
2h
Crousti-moelleux aux pommes
1h
Pumpkin banana bread
1 Std. 25 Min
Tarte sucrée au potiron
1h 40min
Sablés à la confiture
1h 40min