Chicken stock powder

Chicken stock powder

4.8 24 ratings
Prep. 10 min
Total 6 h 35 min
265 g

Ingredients

  • skinless chicken thigh fillets cut into pieces, partially frozen
    300 g
  • mixed white roots vegetables and onion (e.g. celeriac, parsnip, leek), cut into pieces (3 cm)
    300 g
  • mixed fresh herbs (e.g. rosemary, thyme, parsley), leaves only
    4 sprigs
  • rock salt
    150 g
  • white wine
    50 g
  • water
    50 g
  • dried bay leaf
    1
  • whole cloves
    2
  • celery seeds
    1 tsp
  • dried mushrooms of choice
    20 g

Nutrition per 265 g

Calories 758.1 kcal / 3171.8 kJ
Protein 57.1 g
Fat 27.8 g
Carbohydrates 71.3 g
Fibre 22.2 g
Saturated Fat 7.6 g
Sodium 58888.7 mg

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