Blueberry blondies

Blueberry blondies

3.4 173 rating

Prep. 10 min

Total 55 min

9 portions

Ingredients

almonds
230 g
canned chickpeas rinsed and drained (approx. 250 g after draining)
400 g
honey
70 g
coconut milk
70 g
natural vanilla extract
2 tsp
gluten free baking powder
1 tsp
fresh blueberries
125 g

Difficulty

easy

Nutrition per 1 portion

Sodium 148.1 mg

Protein 8 g

Calories 1002.3 kJ / 238.6 kcal

Fat 15 g

Fibre 5.8 g

Saturated Fat 2 g

Carbohydrates 15.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sam Wood 16 Recipes
Australia and New Zealand

You might also like...

Show all

Black forest cake

5 h

Kourabiedes (Greek moon biscuits)

1 h

Chocolate mint thins

2 h 30 min

Dubai pistachio macarons

2 h

Vegan chocolate, raspberry and pistachio layer cake

4 h 5 min

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

9 h 50 min

Gin and tonic drizzle cake

1 h

Health by chocolate torte (Skinnymixers)

45 min

Romany creams

1 h 15 min

Macaroons

40 min

Pear and peach crumble

50 min

Pinwheel biscuits

26 h 40 min

Show all