Devices & Accessories
Sugar-free salted peanut butter fudge
Prep. 5 min
Total 2 h 10 min
30 portions
Ingredients
-
coconut oil60 g
-
rice malt syrup60 g
-
natural vanilla powder (optional)1 tsp
-
sea salt flakes plus an extra 1-2 pinches, to garnish1 - 2 pinches
-
coconut cream60 g
-
natural peanut butter (smooth)350 g
Difficulty
easy
Nutrition per 1 portion
Sodium
45.4 mg
Protein
3.3 g
Calories
406.4 kJ /
96.8 kcal
Fat
7.9 g
Fibre
0.8 g
Saturated Fat
2.8 g
Carbohydrates
3.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sam Wood
16 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allZucchini banana loaf
1 h 45 min
Ham and cheese cruffins
3 h
Walnut and coffee cream muffin
55 min
Healthy biscuits
35 min
Afghan biscuits
25 min
Gluten free vanilla bundt with lemon glaze
1 h 5 min
Vegan chocolate, raspberry and pistachio layer cake
4 h 5 min
Spice cake with caramel pecan glaze
45 min
Green tea ice cream (TM6 only)
24 h 30 min
Santiago cake
1 h 20 min
Angel cake
5 h 15 min
Black bean brownies (Toddlers and beyond)
25 h 20 min