Devices & Accessories
White Pesto Pasta
Prep. 10 min
Total 40 min
6 portions
Ingredients
-
walnut halves3 oz
-
lemon thin peel only, no white pith1
-
Parmesan cheese cut into pieces,4 oz
-
fresh oregano2 tsp
-
4 oz goat cheesericotta cheese4 oz
-
water32 oz
-
salt to taste, plus extra, to season, to taste2 tsp
-
penne pasta16 oz
-
extra virgin olive oil2 oz
-
ground black pepper to taste
Difficulty
easy
Nutrition per 1 portion
Sodium
985 mg
Protein
20 g
Calories
2318 kJ /
554 kcal
Fat
26 g
Fibre
5 g
Saturated Fat
6 g
Carbohydrates
61 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Dynamic Duo
15 Recipes
United States
United States
You might also like...
Show allCurried Lentils
5 h 15 min
Tex-Mex Bowl
50 min
Potato Pancakes
45 min
Cauliflower Pockets and Red Cabbage Salad
45 min
Butternut Squash Coconut Curry
40 min
Chili Oil Noodles
30 min
Fettuccine Alfredo
40 min
Lemon Pasta
35 min
Spaghetti Muffins
55 min
Bean and Broccoli Fritters with Mango Salad (Diabetes)
25 min
Orange and Cardamom Granola Clusters (Diabetes)
2 h 5 min
Mushroom Brown Rice Risotto (Diabetes)
1 h 15 min