Skip to main content Search
Honey and herb pork loin

Honey and herb pork loin
4.7 11 ratings
Prep. 10 min
Total 4 h 10 min
8 portions
Sign up for free

Ingredients

  • pork loin roast, skinless (see Tips)
    1000 g
  • garlic cloves
    3
  • olive oil
    40 g
  • honey
    50 g
  • dried bay leaves
    2
  • allspice berries
    3
  • dried marjoram
    1 tbsp
  • sea salt
    1 ½ tsp
  • ground black pepper
    ¾ tsp
  • water
    1500 g

Difficulty

easy

Nutrition per 1 portion

Sodium 495.8 mg
Protein 46.5 g
Calories 1237.8 kJ / 294.7 kcal
Fat 9.5 g
Fibre 0.8 g
Saturated Fat 2.3 g
Carbohydrates 5.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Platter meats: Roulades, ballotines & more 8 Recipes
Australia and New Zealand

You might also like...

Show all

High protein paprika chicken with sweet potato mash and cashew cream

4.4(194)

40 Min

Pulled chicken tortillas (Diabetes)

4.8(72)

40 Min

Chicken and risoni bake

4.1(197)

1 Std. 15 Min

Beef brisket chilli con carne

4.2(130)

7 Std.

Ruvani Govender's Gourmet beef and potato curry pie

4.6(167)

3 Std. 5 Min

Chicken and warm potato salad

4.5(218)

55 Min

Roast lamb with vegetables & gravy

4.0(2)

3 Std.

Baked kibbeh (kibbeh bil sanieh)

Keine Bewertungen

Chicken and Pork Adobo

4.0(41)

40 Min

Meatballs with white wine mushroom sauce

4.3(185)

35 Min

Korean beef bowl

4.2(78)

1 Std. 10 Min

Thai-style grilled pork skewers

4.7(88)

7 Std. 25 Min

 Show all