Skip to main content Search
Blue Cheese and Rosemary Soda Bread

Blue Cheese and Rosemary Soda Bread
4.1 37 rating
Prep. 5 min
Total 35 min
718 g
Sign up for free

Ingredients

  • wholemeal flour
    170 g
  • baking powder
    2 tsp
  • plain flour
    170 g
  • fine sea salt
    1 ½ tsp
  • bicarbonate of soda
    ½ tsp
  • buttermilk
    290 g
  • blue cheese crumbled
    80 g
  • fresh rosemary to taste, leaves only, roughly chopped
    3 - 4 sprigs

Difficulty

easy

Nutrition per 100 g

Sodium 424 mg
Protein 9 g
Calories 929 kJ / 220 kcal
Fat 4.9 g
Fibre 1 g
Saturated Fat 2.8 g
Carbohydrates 34 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Easy Cooking with Chef Dean Edwards 5 Recipes
UK and Ireland

You might also like...

Show all

Mini Filoni with Green Olives - Piccoli filoni alle olive verdi

4.7(22)

2 h 30 min

Brioche

4.6(50)

5 h

Herb Butter Flatbreads

4.9(46)

35 min

Crumpets

4.3(60)

3 h

Irish Soda Bread

4.3(244)

45 min

Potato Farls

3.1(58)

1 h 10 min

Festive Camembert Wreath

4.9(10)

1 h 50 min

Steamed Pesto Bread Rolls

3.8(5)

1 h 15 min

Endless Variations Bread

3.3(4)

45 min

Challah

4.6(21)

2 h

Hot Cross Buns

4.5(91)

3 h 50 min

Italian Easter Bread

4.9(13)

3 h 50 min

 Show all