Pulled Pork Brioche Sliders with Slaw

Pulled Pork Brioche Sliders with Slaw

4.4 115 ratings

Prep. 40 min

Total 5 h 50 min

24 pieces

Ingredients

Brioche Dough

dried instant yeast
2 ¼ tsp
25 g fresh yeast, crumbled
strong white bread flour plus extra for dusting
350 g
caster sugar to taste
60 - 80 g
milk
20 g
medium eggs
4
fine sea salt
1 ½ tsp
olive oil for greasing
unsalted butter diced
170 g

Red Cabbage Slaw

red cabbage cut in pieces (5 cm)
250 g
carrot (approx. 100 g), cut in pieces (5 cm)
1
mayonnaise
100 g
cider vinegar
1 ½ Tbsp
Dijon mustard
1 Tbsp
caster sugar
1 tsp
fine sea salt
¼ tsp
ground black pepper
2 pinches

Brioche Buns

large egg beaten
1
sesame seeds for sprinkling

Pulled Pork

garlic cloves
2
onions quartered
100 g
pork fillet sliced (2 cm)
600 g
water
500 g
smoked paprika
1 Tbsp
brown sugar
1 Tbsp
garlic powder
1 Tbsp
fine sea salt
1 tsp
barbecue sauce
200 g

Difficulty

medium

Nutrition per 1 piece

Sodium 332 mg

Protein 9 g

Calories 948 kJ / 227 kcal

Fat 13 g

Saturated Fat 5 g

Carbohydrates 19 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

King's Coronation 21 Recipes
UK and Ireland

Making Memories 25 Recipes
UK and Ireland

Savoury 58 Recipes
UK and Ireland

Your First Month Mixing 55 Recipes
UK and Ireland

You might also like...

Show all

Gozleme

1 godz. 15 min

Pepperoni Pretzel Bites

1 godz. 45 min

Dim Sum 'Shao Mai'

2 godz.

Crab Salad on English Muffins

2 godz. 45 min

Fried Wontons

45 min

Parsnip Blinis with Stilton, Walnuts and Honey

2 godz. 20 min

Black Pudding Scotch Eggs

50 min

Mini Spinach Calzone

2 godz. 35 min

Cherry Pistachio Energy Balls

1 godz.

Prawn Tempura Rolls

2 godz. 40 min

Peanut Snack Bars

1 godz. 30 min

Tikka Masala Wraps

40 min

Show all