Skip to main content Search
Meatloaf

Meatloaf
4.0 36 ratings
Prep. 20 min
Total 1 h 20 min
16 slices
Sign up for free

Ingredients

  • water
    400 g
  • eggs
    6
  • white bread fresh or stale, cut in pieces
    50 g
  • milk
    100 g
  • oil
    20 g
  • onions cut in halves
    80 g
  • mixed minced meat (e.g. pork and beef)
    800 g
  • salt
    1 tsp
  • ground black pepper
    ½ tsp
  • ground sweet paprika
    ½ tsp

Difficulty

easy

Nutrition per 1 slice

Protein 13 g
Calories 694 kJ / 166 kcal
Fat 12 g
Fibre 0.2 g
Carbohydrates 2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland
The Basic Cookbook 131 Recipes
Canada
The Basic Cookbook 133 Recipes
International
The Basic Cookbook 133 Recipes
International

You might also like...

Show all

Pizza pockets

4.6(129)

1 godz. 50 min

Bibimbap (beef rice bowl)

4.5(155)

1 godz. 25 min

Cochinita Pibil

4.7(18)

4 godz.

Pâté Chinois (Canadian Shepherd's Pie)

4.5(65)

1 godz. 30 min

Roast Lamb with Vegetables and Mint Sauce

4.6(35)

2 godz.

Avgolemono (Greek-style Chicken Soup)

4.4(127)

40 min

Gua bao (braised pork belly in bao buns)

4.4(78)

2 godz.

Lamb shanks with risoni and feta

4.6(103)

3 godz. 50 min

Bao Buns with Pulled Pork in BBQ sauce

4.0(5)

3 godz. 10 min

Pork Adobo

4.4(37)

55 min

Coconut poached chicken salad

4.6(207)

45 min

Scotch Broth

4.7(261)

1 godz.

 Show all