Devices & Accessories
Café-style banana bread
Prep. 15 min
Total 1 h 45 min
12 portions
Ingredients
-
butter for greasing, plus extra for serving (optional)
-
walnuts (optional)90 g
-
raw almonds90 g
-
bananas 4 (approx. 450 g) peeled and broken into pieces, 1 cut into halves lengthways5
-
eggs3
-
milk90 g
-
brown sugar (see Tip)150 g
-
extra virgin olive oil180 g
-
wholemeal self-raising flour120 g
-
self-raising flour150 g
-
ground cinnamon1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
199.1 mg
Protein
7.6 g
Calories
1835.1 kJ /
436.9 kcal
Fat
27.2 g
Fibre
4.4 g
Saturated Fat
4.4 g
Carbohydrates
40 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allSoft cinnamon doughnuts
50 min
Apple crumble meringue slice
2 h 45 min
Caramel chocolate mousse cake (TM6, Kirsten Tibballs)
28 h
Classic lemon tart
3 h 10 min
Gluten free carrot and almond cake
2 h 30 min
Health by chocolate torte (Skinnymixers)
45 min
Apple frangipane tart
1 h 20 min
Gluten free vanilla bundt with lemon glaze
1 h 5 min
Best lemon drizzle cake
35 min
Chocolate mint thins
2 h 30 min
Lemon and coconut blondies
40 min
Black forest cake
5 h