Ratatouille

Ratatouille

5.0 2 ratings

Prep. 15 min

Total 40 min

4 portioner

Ingredients

lök cut in halves
120 g
vitlöksklyftor
2
olivolja
20 g
mogna tomater cut in pieces (2-3 cm)
300 g
röd paprika cut in pieces (2-3 cm)
100 g
blandade torkade örter (e.g. thyme, rosemary, marjoram, basil, parsley)
1 msk
salt
1 tsk
nymalen svartpeppar
2 nypor
auberginer cut in pieces (2-3 cm)
300 g
squash cut in pieces (2-3 cm)
200 g

Difficulty

easy

Nutrition per 1 portion

Protein 3 g

Calories 422 kJ / 101 kcal

Fat 6 g

Fibre 4 g

Carbohydrates 9 g

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