Mustard Green Rice

Mustard Green Rice

4.0 3 rating

Prep. 10 min

Total 35 min

6 portions

Ingredients

shallots
70 g
garlic cloves
5
dried shrimp soaked to soften
20 g
dried shiitake mushrooms soaked to soften, stems removed, cut in slices
5
cooking oil
40 g
Chinese mustard green trimmed
500 g
dark soy sauce
30 g
light soy sauce
30 g
chicken stock powder
10 g
10 g mushroom seasoning powder
water
500 g
white pepper powder
1 pinch
roasted pork belly (siew yoke) cut in pieces (1 cm)
200 g
parboiled basmati rice rinsed
500 g

Difficulty

easy

Nutrition per 1 portion

Sodium 642 mg

Protein 21 g

Calories 2063 kJ / 493 kcal

Fat 13 g

Fibre 7 g

Saturated Fat 3 g

Carbohydrates 75 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

One-Pot Rice Meals 11 Recipes
International

You might also like...

Show all

Vegan Mushroom and Spinach Lasagne

2 h 15 min

Tomato and Mushroom Spaghetti

30 min

Zucchini and Bacon Risotto

35 min

Baby-friendly Butternut Macaroni Cheese with Kale

1 h 20 min

Ravioli Lasagne with Rocket Salad

45 min

Spaghetti with Beef and Olive Meatballs

40 min

Nasi Lemak Basmati

30 min

Pasta alla puttanesca

35 min

Smoked trout pasta with lemon and capers

35 min

Crab & Prawn Linguine

25 min

Prawn and Vegetable Rice

1 h 10 min

Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello

35 min

Show all