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Ingredients
- 460 g mozzarella, drænet, skåret i skiver (2 cm)
- 35 g olivenolie, plus extra for greasing
- 230 g vand
-
2
tsk tørgær
or 20 g gær, smuldret - 1 tsk sukker
- 400 g hvedemel, grov
- 1 teske havsalt, or to taste
- olivenolie, til smøring
- 200 g løg, kvarte
- 400 g hakkede tomater, dåse
- Nutrition
- per 1 1 hel opskrift
- Calories
- 13949 kJ / 3334 kcal
- Protein
- 179 g
- Carbohydrates
- 367 g
- Fat
- 128 g
- Fibre
- 25 g
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