Ginger Garlic Paste

Name: Ginger Garlic Paste
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 1 Complete recipe
Ingredients: 500 g young ginger; 500 g garlic cloves

4.5 4 ratings

Prep. 5 min

Total 10 min

1 Complete recipe

Ingredients

young ginger peeled, cut into pieces (3-4 cm)
500 g
garlic cloves
500 g

Difficulty

easy

Nutrition per 1 Complete recipe

Sodium 150 mg

Protein 41 g

Calories 4791 kJ / 1145 kcal

Fat 6 g

Fibre 21 g

Saturated Fat 1 g

Carbohydrates 245 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Asian Flavour Mixes 12 Recipes
International

You might also like...

Show all

Hollandaise

4.5(487)

15 Min

Basic Hollandaise sauce

5.0(4)

15 Min

Hummus

4.3(98)

10 Min

Peppercorn Sauce

4.6(148)

30 Min

Zingy avocado and lime dip

4.8(73)

10 Min

Béchamel Sauce

4.7(43)

15 Min

Surf and turf with pink peppercorn sauce (TM6)

4.5(13)

45 Min

Sun-Dried Tomato Tapenade

4.9(76)

15 Min

Hummus

4.4(257)

10 Min

Marinara Sauce

4.8(158)

40 Min

Chocolate Nice Cream

4.5(8)

2 Std. 5 Min

Roasted Red Pepper and Walnut Dip (Muhammara)

4.7(38)

1 Std. 10 Min

Show all