Basic Pinto Beans

Basic Pinto Beans

4.0 3 rating

Prep. 5 min

Total 4 h 5 min

4 portions

Ingredients

dried pinto beans
8 oz
water to soak
yellow onions in pieces
4 oz
salt
1 tsp
dried oregano
1 tbsp
bay leaf, fresh optional
1
1 dried bay leaf, optional
vegetable stock
40 oz
red onions sliced, to garnish
lime sliced, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 1254 mg

Protein 12 g

Calories 929 kJ / 222 kcal

Fat 1 g

Fibre 9 g

Saturated Fat 1 g

Carbohydrates 42 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Slow Cooking 9 Recipes
United States

You might also like...

Show all

Steamed Chinese Vegetables

Steamed Chinese Vegetables

No ratings

Vegan Mac and Cheese (TM7)

Vegan Mac and Cheese (TM7)

20 min

Mac and Cheese (TM7)

Mac and Cheese (TM7)

20 min

Broccoli Salad with Red Peppers and Pine Nuts

Broccoli Salad with Red Peppers and Pine Nuts

10 min

Shredded Chicken Noodle Salad with Green Miso (Diabetes)

Shredded Chicken Noodle Salad with Green Miso (Diabetes)

55 min

Coleslaw

Coleslaw

10 min

Steamed Carrot and Zucchini Tagliatelle

Steamed Carrot and Zucchini Tagliatelle

35 min

Stir-Fried Vegetables

Stir-Fried Vegetables

15 min

Ratatouille

Ratatouille

40 min

Spanish Rice

Spanish Rice

30 min

Steamed Rice

Steamed Rice

25 min

Baked Chili Beans

Baked Chili Beans

50 min

Show all