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Gâteau au chocolat noir, cœur coulant au chocolat blanc
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Ingredients
La crème au chocolat blanc
- 90 g de chocolat blanc, détaillé en morceaux
- 70 g de crème fraîche
Le gâteau au chocolat noir
- 100 g de chocolat noir, détaillé en morceaux
- 3 œufs
- 110 g de beurre, coupé en morceaux
- 65 g de sucre en poudre
- 65 g de farine
- 1 pincée de piment d'Espelette
- 1 pincée de piment d'Espelette, pour la finition
- quelques copeaux de chocolat blanc, pour la finition
- Nutrition
- per 1 portion
- Calories
- 2969 kJ / 712 kcal
- Protein
- 10 g
- Carbohydrates
- 58 g
- Fat
- 49 g
- Fibre
- 2 g
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