Slow Cooked Pork in Salsa Verde

Slow Cooked Pork in Salsa Verde

4.7 10 ratings

Prep. 15 min

Total 5 h 45 min

6 portions

Ingredients

pork meat, boneless, sinew free cubed (1 in.)
28 oz
all-purpose flour
2 tbsp
ground cumin
2 tsp
dried oregano
2 tsp
salt to taste
1 ½ tsp
yellow onions in thin wedges
4 oz
chicken broth
14 oz
salsa verde (canned or jarred), divided
26 oz
canned green chilies, diced
4 oz
ear of corn cut into rounds (½ in.)
1
lime sliced, to garnish
red onion sliced, to garnish
mini corn tortillas grilled, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 1157 mg

Protein 32 g

Calories 1180 kJ / 282 kcal

Fat 11 g

Fibre 2 g

Saturated Fat 3 g

Carbohydrates 12 g

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United States

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