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Ingredients
- 400 g di verdure (es. zucca, carote, sedano rapa, patate dolci, piselli, cavolfiori, broccoli) a fette (1 cm)
- 600 g di patate farinose pelate e a fette (1 cm)
- 1 - 1 ¼ cucchiaino di sale
- 250 g di latte
- 30 g di burro
- 1 pizzico di noce moscata grattugiata (optional)
- Nutrition
- per 1 porzione
- Calories
- 263 kcal / 1098.8 kJ
- Protein
- 8.4 g
- Fat
- 9.5 g
- Carbohydrates
- 32.5 g
- Fibre
- 4.9 g
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