Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Sautéing Vegetable Mixture
Prep. 15 min
Total 30 min
15 oz
Ingredients
-
1 oz extra virgin olive oil, dividedoil divided1 oz
-
green and red bell peppers julienned (¼ in. thick)7 oz
-
red onions in half moons (¼ in.)3 ½ oz
-
carrots julienned (¼ in.)5 oz
Difficulty
easy
Nutrition per 15 oz
Sodium
97 mg
Protein
5 g
Calories
1465 kJ /
349 kcal
Fat
25 g
Fibre
11.2 g
Saturated Fat
2 g
Carbohydrates
18 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Show all
Chunky Guacamole
10 min
Italian Salad Dressing
5 min
Boiled Egg Mode
20 min
Cilantro Lime Sauce
10 min
Hamburger Buns with Stout Beer
3 h
Everything Bagel Dip
10 min
Vanilla Sauce (Crème Anglaise)
15 min
Shredded Chicken and Scallions
No ratings
Liquid Caramel
No ratings
Overnight Oats with Matcha Yogurt
8 h
Cooking Long Pasta
No ratings
Whole Wheat Rolls and Flatbreads (Diabetes)
30 min