Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de parmesan, en morceaux
- 225 g de farine de blé, et un peu pour le plan de travail
- 1 sachet de levure chimique (2 c. à café)
- 1 pincée de sel
- 110 g de lait
- 150 g de beurre demi-sel, dont 50 g en morceaux et 100 g pour servir
- 1 œuf
- 50 g de copeaux de parmesan
- Nutrition
- per 1 portion
- Calories
- 1724 kJ / 412 kcal
- Protein
- 12.3 g
- Carbohydrates
- 30.9 g
- Fat
- 26.8 g
- Saturated Fat
- 16.6 g
- Fibre
- 1 g
- Sodium
- 669.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Os en chocolat
1h 45min
Pain apéritif noir aux lardons, oignons, tomates séchées et béchamel
1h 30min
Pain d'Halloween à la citrouille
3 Std. 15 Min
Pumpkin banana bread
1 Std. 25 Min
Brioche parisienne
24h
Roulé au jambon, chèvre et pommes de terre
1h
Pain à la banane
1h
Brioche Nanterre
4 Std. 15 Min
Pain aux châtaignes
3h 45 min
Petits beignets chocolat et noisettes
3 Std. 10 Min
Ficelle apéro aux lardons et au comté
3h 45 min
Brioches suisses aux pépites de chocolat
7h 5min