Rote Grütze

Rote Grütze

4.7 579 ratings

Prep. 5 min

Total 30 min

4 Portionen

Ingredients

rote Beeren, gemischt, frisch oder TK, aufgetaut
600 g
Traubensaft
250 g
250 g Weißwein
Rum (optional)
10 g
Speisestärke
25 g
Zucker
50 g

Difficulty

easy

Nutrition per 1 Portion

Protein 2 g

Calories 747 kJ / 178 kcal

Fat 1 g

Fibre 4.8 g

Carbohydrates 27 g

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