LCHF chicken Kievs

Crumb coating

• 100 g raw almonds
• 1 tsp dried oregano
• 1 tsp onion powder or flakes (see Tips)
• ½ tsp sweet paprika
• ¼ tsp salt
• 1 pinch ground black pepper

Herb and garlic butter

• 100 g Parmesan cheese, cut into pieces (3 cm)
• 100 g salted butter, cold and cut into cubes (2-3 cm)
• 2 - 3 garlic cloves
• 10 g fresh flat-leaf parsley, leaves only (see Tips)
• 10 g fresh basil, leaves only (see Tips)
• 1 sprig fresh thyme, leaves only

Chicken Kievs

• 500 g chicken breast, cut into cubes (approx. 3 cm)
• 1 egg
• 1 tsp salt
• 2 tbsp oil, for frying