Skip to main content Search
Chicken with capsicum

Chicken with capsicum
3.9 159 ratings
Prep. 15 min
Total 45 min
4 portions
Sign up for free

Ingredients

  • brown onion cut into halves, then cut into thin slices (5 mm)
    100 g
  • vegetable oil
    40 g
  • skinless, boneless chicken thighs cut into pieces (2 cm)
    500 g
  • capsicum (any colours), deseeded and cut into pieces (2 cm)
    400 g
  • water plus an extra 2 tablespoons
    200 g
  • tomatoes cut into pieces
    200 g
  • hot paprika
    1 tsp
  • sweet paprika
    ½ tsp
  • dried basil
    1 tsp
  • dried oregano
    1 tsp
  • salt plus extra to taste
    1 tsp
  • ground black pepper plus extra to taste
    ¼ tsp
  • Chicken stock paste (see Tips)
    1 tsp
  • tomato paste (see Tips)
    20 g
  • gluten free cornflour
    1 tbsp
  • fresh basil leaves for garnishing
  • cooked rice to serve

Difficulty

medium

Nutrition per 1 portion

Sodium 976.1 mg
Protein 26.5 g
Calories 1415.4 kJ / 337 kcal
Fat 11 g
Fibre 4.5 g
Saturated Fat 3.3 g
Carbohydrates 30.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fakeaway favourites 16 Recipes
Australia and New Zealand

You might also like...

Show all

Meatballs with chilli cheese potatoes

4.4(37)

1 h

Warm satay chicken salad

4.7(143)

55 min

Sticky meatball subs

4.2(77)

1 h

Moroccan chicken and couscous salad with sweet potato soup

4.1(99)

45 min

Sloppy Joes with slaw

4.5(114)

40 min

Family chicken galette

4.7(1K)

1 h 55 min

Korean bao beef sliders

4.5(86)

2 h 10 min

High protein chicken parmi hot pocket

4.3(75)

1 h 15 min

Lamb spezzatino

4.4(89)

1 h 45 min

Spiced lamb roast (MEATER+®)

4.8(26)

29 h 50 min

Beef and potato massaman curry

4.2(187)

2 h 10 min

Easy Morrocan lamb with couscous

4.7(23)

35 min

 Show all