Devices & Accessories
Beef tacos
Prep. 15 min
Total 25 min
4 portions
Ingredients
-
cheddar cheese cut into pieces (3-4 cm)200 g
-
garlic cloves2
-
extra virgin olive oil60 g
-
brown onion cut into wedges (3-4 cm)200 g
-
beef mince500 g
-
tomato paste50 g
-
water70 g
-
taco seasoning (see Tips)20 - 30 g
-
iceberg lettuce finely shredded, to serve
-
tomatoes cut into cubes, to serve2
-
sour cream to serve
-
taco shells10 - 12
-
limes to serve (optional)
Difficulty
easy
Nutrition per 1 portion
Sodium
1596.5 mg
Protein
44.1 g
Calories
3344.8 kJ /
796.4 kcal
Fat
55.8 g
Fibre
6.8 g
Saturated Fat
24.5 g
Carbohydrates
26.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cookidoo® Served 2022
10 Recipes
Australia and New Zealand
Australia and New Zealand
Fakeaway favourites
16 Recipes
Australia and New Zealand
Australia and New Zealand
New year weeknights
14 Recipes
Australia and New Zealand
Australia and New Zealand
Stack up the savings
117 Recipes
Australia and New Zealand
Australia and New Zealand
Thermomix® Everyday
68 Recipes
Australia and New Zealand
Australia and New Zealand
Your Cookidoo® Kitchen Maestro
10 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allEasy lamb hotpot
2 h
Slow roasted lamb shoulder and fennel with agrodolce dressing
5 h 15 min
Rachel Shanks's Roast beef with Yorkshires and gravy
3 h 15 min
3 cheese lasagne
No ratings
Sweet and spicy beef short ribs with polenta
4 h 25 min
"Moussaka" bowl
45 min
Sticky chicken with infused rice and daikon
1 h 40 min
Coconut poached chicken salad
45 min
Sumac beef with olive and parsley smashed potatoes
2 h 30 min
Ricotta gnocchi
2 h
Spiced meatball soup (Bakso)
2 h 25 min
Katsu chicken with cauliflower rice and pickled salad (MEATER+®)
55 min