Light Browning 7-10.5 oz Onions

Light Browning 7-10.5 oz Onions

5.0 1 rating
Prep. 10 min
Total 20 min
1 portion

Ingredients

  • oil (see Variation)
    1 oz
    1 oz olive oil, (see Variation)
  • yellow onions cut in wedges
    7 - 10 ½ oz
    7 - 10 ½ oz red onion, cut in wedges

Difficulty

easy


Nutrition per 1 portion

Sodium 22 mg
Protein 3 g
Calories 1030 kJ / 246 kcal
Fat 20 g
Fibre 4.5 g
Saturated Fat 3 g
Carbohydrates 12 g

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