Brötchen

Brötchen

2.5 35 ratings

Prep. 20 min

Total 2 h

8 Stück

Ingredients

Tapioka (Perlen)
170 g
Klebreis
100 g
Naturreis
170 g
Milch
300 g
Butter weich
35 g
Ei
1
Hefe (40 g)
1 Würfel
Zucker
1 TL
Apfelessig
1 TL
Backpulver
1 TL
Salz
1 - 1 ½ TL
Johannisbrotkernmehl
1 geh. TL
1 geh. TL Guarkernmehl

Difficulty

easy

Nutrition per 1 Stück

Protein 5 g

Calories 1122 kJ / 268 kcal

Fat 6 g

Carbohydrates 46 g

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