Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g Öl
- 200 g Shiitake-Pilze, frisch, geviertelt
- 150 g Karotten, in Stiften (0.5 cm x 8 cm)
- 95 g Lauch, in Ringen (5 mm)
-
2
TL Gemüse-Bouillon Paste
or 1 Gemüsebouillonwürfel (für je 0,5 l) - 1080 g Wasser
- 50 g Miso-Paste
- 250 g Tofu, fest, in Würfeln (1 cm)
- Salz, zum Abschmecken
- Pfeffer, gemahlen, zum Abschmecken
- 4 Frühlingszwiebeln, in Ringen (3 mm)
- Nutrition
- per 1 Portion
- Calories
- 377 kJ / 90 kcal
- Protein
- 6 g
- Carbohydrates
- 7 g
- Fat
- 4 g
- Fibre
- 2.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Gemüsesuppe
25min
Bündner Gerstensuppe
1h 15min
Gemüsesuppe mit Rollgerste
1h 15min
Süsskartoffel-Tomatensuppe mit Curry-Croûtons
40min
Gerstensuppe
1h 20 min
Minestrone mit Kichererbsen
40min
Kartoffelsuppe
1h
Blumenkohl-Crèmesuppe
50min
Tomatencremesuppe
35min
Nudelsuppe mit Räuchertofu
35min
Kürbis-Orangen-Suppe
35min
Erbsensuppe mit Würstchen
1h 45min