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Schoko-Kokos-Torte

Schoko-Kokos-Torte
3.7 35 ratings
Prep. 40 min
Total 3 h 10 min
12 Stücke
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Ingredients

Kokoskuchen und Füllung
  • Weizenmehl, glatt
    175 g
  • Kokosraspel
    65 g
  • Backpulver
    2 ½ TL
  • Salz
    1 Prise
  • Eier (Größe M)
    5
  • Zucker
    125 g
  • Kokosjoghurt
    125 g
  • neutrales Öl etwas mehr zum Einfetten
    100 g
  • Marillenmarmelade fein passiert
    150 g
Schokoladenglasur und Dekoration
  • neutrales Öl
    30 g
  • dunkle Schokolade, 70 % Kakao in Stücken
    200 g
  • Kokosraspel
    50 g

Difficulty

medium

Nutrition per 1 Stück

Protein 8 g
Calories 1694 kJ / 405 kcal
Fat 24 g
Fibre 6 g
Saturated Fat 10 g
Carbohydrates 39 g

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