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Grilled Tri-Tip with Creamed Spinach

Grilled Tri-Tip with Creamed Spinach
4.9 23 ratings
Prep. 40 min
Total 3 h
4 portions
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Ingredients

Spice Rub
  • paprika
    2 ½ tsp
  • salt
    2 tsp
  • brown sugar
    2 tsp
  • ground black pepper
    1 tsp
  • chili powder
    ½ tsp
  • garlic powder
    ½ tsp
  • onion powder
    ½ tsp
  • ground cayenne pepper
    ¼ tsp
  • tri-tip steak trimmed
    32 - 40 oz
Creamed Spinach
  • water
    6 oz
  • fresh spinach divided
    18 oz
  • yellow onion in pieces
    4 oz
  • garlic cloves
    2
  • unsalted butter in pieces
    1 oz
  • cream cheese in pieces
    4 oz
  • heavy whipping cream
    2 oz
  • salt to taste
    ½ tsp
  • ears of corn grilled, to serve (see Tip)
    4

Difficulty

easy

Nutrition per 1 portion

Sodium 795 mg
Protein 76 g
Calories 3071 kJ / 734 kcal
Fat 34 g
Fibre 6 g
Saturated Fat 17 g
Carbohydrates 35 g

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Also featured in

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