Devices & Accessories
Armes Burgfräulein
Prep. 20 min
Total 20 min
2 Portionen
Ingredients
-
Mandelstifte30 g
-
Hefezopf à ca. 1,5 cm dick (ca. 50-60 g pro Scheibe)4 Scheiben
-
Eier3
-
Milch120
-
Zucker20 g
-
Vanillezucker, selbst gemacht20 g
-
Butterschmalz (z. B. Butaris)30 g
-
Puderzucker zum Bestäuben
-
Beeren, gemischt, frisch zum Bestreuen
-
Pflaumenmus zum Servieren
Difficulty
easy
Nutrition per 1 Portion
Protein
22 g
Calories
3355 kJ /
802 kcal
Fat
40 g
Fibre
4.2 g
Carbohydrates
85 g
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Thermomix® Magazin 5/2019
44 Recipes
Germany
Germany
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