Devices & Accessories
Broccoli Sauté
Prep. 10 min
Total 20 min
4 portions
Ingredients
-
water1 oz
-
12 oz fresh broccolini, cut into medium florets (see Tip)fresh broccoli cut into medium florets (see Tip)12 oz
-
garlic cloves sliced2 - 3
-
1 oz safflower oilolive oil1 oz
-
dried chili flakes plus extra to sprinkle¼ tsp
-
salt to taste½ tsp
-
sliced almonds2 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
319.6 mg
Protein
2.8 g
Calories
432.4 kJ /
103.4 kcal
Fat
8.1 g
Fibre
2.5 g
Saturated Fat
1.1 g
Carbohydrates
6.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allPotato Curry Soup
35 min
Southern Coleslaw
15 min
Chickpea Ratatouille
1 h
Kale Caesar Salad with Parmesan Bread Crumbs
25 min
Maple Sweet Potato Soup with Parmesan Croutons
45 min
Cranberry-Pecan Brussels Sprouts
35 min
Parmesan Risotto (TM6/7)
30 min
Matzo Ball Soup
1 h 20 min
Sautéing 10 oz Fennel
25 min
Holiday Stuffing
1 h
Steamed and Grilled Beets
1 h 20 min
Spring Garden Minestrone Soup
50 min