Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Salmon with Spinach, Tomatoes and Lentils
Prep. 20 min
Total 40 min
4 portions
Ingredients
-
shallots halved60 g
-
garlic clove1
-
olive oil15 g
-
fresh spinach leaves200 g
-
boiling water1000 g
-
dried Puy lentils rinsed220 g
-
fresh salmon fillets, skinless (approx. 135 g each)4
-
baby plum tomatoes halved16
-
lemon thinly sliced1
-
fine sea salt to taste
-
ground black pepper to taste
-
balsamic vinegar2 Tbsp
-
fresh parsley leaves roughly chopped1 Tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
580 mg
Protein
40 g
Calories
2085 kJ /
499 kcal
Fat
23 g
Saturated Fat
4 g
Carbohydrates
28 g
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UK and Ireland
UK and Ireland
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