Mini Oregano Focaccias

Mini Oregano Focaccias

3.9 25 rating

Prep. 15 min

Total 3 h 40 min

8 pieces

Ingredients

water
270 g
dried instant yeast
1 ½ tsp
plain flour
500 g
fine sea salt plus extra to taste
1 tsp
dried oregano
8 pinches
extra virgin olive oil for drizzling, plus extra for greasing
8 Tbsp

Difficulty

easy

Nutrition per 1 piece

Protein 7 g

Calories 1376 kJ / 329 kcal

Fat 13 g

Fibre 2 g

Carbohydrates 49 g

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UK and Ireland

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