Devices & Accessories
Beef Stroganoff
Prep. 25 min
Total 1 h
4 portions
Ingredients
-
olive oil40 g
-
beef fillet steak cut in strips (1 cm x 1 cm x 4 cm)600 g
-
freshly ground pepper2 pinch
-
salt1 tsp
-
onions cut in pieces100 g
-
garlic clove1
-
fresh mushrooms cut in quarters250 g
-
water30 g
-
cornstarch10 g
-
½ meat stock cube (for 0.5 l)meat stock paste, homemade½ tsp
-
English mustard or other strong mustard e.g. Dijon1 tsp
-
cream200 g
-
pickled gherkins (optional) cut in strips50 g
-
fresh parsley leaves chopped, to garnish
Difficulty
easy
Nutrition per 1 portion
Protein
36 g
Calories
1871 kJ /
449 kcal
Fat
31 g
Fibre
1.9 g
Carbohydrates
6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allMeatballs with Tomato Sauce
45 Min
Coq au vin blanc with mashed potato
1 Std. 50 Min
Ayam Balado
45 Min
Chicken and Rice Patties
1 Std.
Beef Rendang
1 Std. 30 Min
Chicken Enfrijoladas
50 Min
Chicken and Cauliflower Curry
45 Min
Grilled Steaks with Red Pepper Sauce
25 Min
Chicken and warm potato salad
55 Min
Swedish meatballs with gravy
30 Min
Quick pulled pork in beer sauce
35 Min
Easy Chinese beef and tomato
40 Min