Peanut brittle

Peanut brittle

3.2 73 ratings

Prep. 10 min

Total 1 h 30 min

30 pieces

Ingredients

roasted unsalted peanuts or 3-4 tbsp mixed seeds
150 g
white sugar
250 g
water
1070 g
unsalted butter chilled and added to mixing bowl in 1 piece (approx. 6 x 4 x 1 cm)
30 g
lemon juice (see Tips)
1 tsp
vinegar
50 g

Difficulty

easy

Nutrition per 1 piece

Sodium 2 mg

Protein 1.3 g

Calories 278.6 kJ / 66.3 kcal

Fat 3.2 g

Fibre 0.4 g

Saturated Fat 0.9 g

Carbohydrates 8.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 120 Recipes
Australia and New Zealand

You might also like...

Show all

Savoiardi with mango and passionfruit

2 h 10 min

Dubai pistachio tiramisu

8 h

Mini lemon curd tarts

2 h 20 min

Lemon sorbet

8 h 30 min

Strawberry and meringue semifreddo

12 h 15 min

Tiramisu

5 h 20 min

Steamed banana puddings with honey ginger crème anglaise

35 min

Gluten free carrot and almond cake

2 h 30 min

Spanish flan

7 h 55 min

Date and nut balls

20 min

Peppermint crisp tart

24 h 20 min

Liquorice ice cream with blackberries (George Calombaris)

24 h 25 min

Show all