Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g di olive nere snocciolate
- 100 g di latte tiepido
-
2
cucchiaini di zucchero
or 1 cucchiaino di sciroppo di malto d'orzo -
½
cubetto di lievito fresco (12-13 g)
or ½ bustina di lievito secco (4 g) - 200 g di acqua
- 500 g di farina + q.b.
-
20
g di olio di oliva
or 20 g di strutto - 15 g di sale
- Nutrition
- per 1 porzione
- Calories
- 1627 kJ / 389 kcal
- Protein
- 10.5 g
- Carbohydrates
- 66.2 g
- Fat
- 11 g
- Fibre
- 2.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
panini al latte
2 godz. 5 min
Pane veloce
1 godz. 15 min
Focaccia alle olive
2h 20min
Pan brioche
9 godz. 30 min
Pane ticinese
1h 50min
Pane al miglio (senza glutine)
2 godz. 35 min
Omini di pasta (Grittibänze)
2 Std. 10 Min
Treccia al burro a 6 capi
2 godz. 35 min
Pane dolce con pere e noci
No ratings
Pane vodese con croce
13 Std. 30 Min
Grissini
No ratings
Pan Brioche
5h