Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Wasser
- 1 TL Salz
- 80 g Karotten, in Würfeln (1 cm)
- 200 g Staudensellerie, in Würfeln (1 cm)
- 400 g Kartoffeln, in Würfeln (1 cm)
- 150 g Lauch, in Ringen (5 mm)
- 1 Zwiebel (ca. 50 g), halbiert
- 20 g Butter
-
2
geh. TL Gemüsebouillon Paste
or 2 Gemüsebouillonwürfel - 50 g Rahm
- 75 g Crème fraîche
- 3 Prisen Pfeffer, gemahlen
- Nutrition
- per 1 Portion
- Calories
- 959 kJ / 229 kcal
- Protein
- 5 g
- Carbohydrates
- 19 g
- Fat
- 14 g
- Fibre
- 5.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Linsen- und Bohnensuppe
40 Min
Linsensuppe
8 godz. 45 min
Rüeblisuppe mit Minze
35 Min
Süsskartoffel-Tomatensuppe mit Curry-Croûtons
40 Min
Rote-Linsen-Gemüse-Suppe
35 Min
Kartoffelcremesuppe
40 Min
Champignoncremesuppe
20 Min
Fenchel-Karotten-Crèmesuppe
40 Min
Gerstensuppe
1 Std. 20 Min
Peperoni-Crèmesuppe mit Ingwer
50 Min
Rote-Linsen-Bulgur-Suppe
1 Std. 10 Min
Rote-Bete-Suppe mit Kräuter-Grieß-Klößchen
1 Std. 10 Min