Skip to main content Search

Beef and Beer Pie
4.0 6 ratings
Prep. 30 min
Total 1 h 40 min
4 portions
Sign up for free

Ingredients

Beef and Beer Pie
  • corn starch
    ½ oz
  • water
    1 oz
  • olive oil divided
    1 ½ oz
  • beef meat (stew cut) cubed (1 in.), divided
    21 oz
  • salt divided
    1 tsp
  • fresh ground pepper divided
    2 pinch
  • onion in pieces
    5 oz
  • leek sliced
    5 oz
  • brown ale
    11 ½ oz
  • fresh thyme leaves
    1 tsp
  • Worcestershire sauce
    1 tbsp
  • meat stock paste
    ½ tsp
    ½ meat stock cube
Pastry and Assembly
  • all-purpose flour
    5 oz
  • unsalted butter cold, cubed
    2 oz
  • large egg
    1
  • salt
    ½ tsp
  • egg yolk lightly whisked, for glazing
    1

Difficulty

medium

Nutrition per 1 portion

Sodium 1131.8 mg
Protein 40.3 g
Calories 2682.2 kJ / 641.1 kcal
Fat 32.3 g
Fibre 2.5 g
Saturated Fat 12.7 g
Carbohydrates 42.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Simple Ideas 179 Recipes
United States

You might also like...

Show all

Chicken Caprese Pasta Salad

4.0(6)

25 min

Sweet and Sour Beef Short Ribs

4.3(71)

30 min

Southern Fried Chicken

4.1(53)

50 min

Meatballs with Tomato Sauce

4.4(195)

45 min

Chicken Satay with Peanut Sauce

4.3(51)

2 h 30 min

Lemon Rosemary Chicken and Rice

4.2(917)

55 min

Pollo Pibil

4.7(141)

1 h 30 min

South Texas Carne Guisada

4.7(38)

1 h 20 min

Chicken Pesto Tagliatelle

4.2(13)

1 h 5 min

Shredded Chicken Taco Filling

4.4(39)

30 min

Chicken Parmesan

4.7(200)

1 h 10 min

Sausage and Red Pepper Pasta

4.2(9)

45 min

 Show all