Pan 100% trigo sarraceno

Pan 100% trigo sarraceno

4.7 96 ratings
Prep. 10 min
Total 2 h
18 rebanadas

Ingredients

  • de agua
    525 g
  • de aceite de oliva
    25 g
  • de levadura prensada fresca
    20 g
  • de harina de trigo sarraceno
    420 g
  • de psyllium
    20 g
  • de pipas de girasol
    100 g
  • de sal
    1 cucharadita

Nutrition per 1 rebanada

Calories 131 kcal / 547 kJ
Protein 4.5 g
Fat 5 g
Carbohydrates 19.2 g
Fibre 3.9 g
Saturated Fat 0.6 g
Sodium 134 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...

Show all