
Devices & Accessories
Pan 100% trigo sarraceno
Prep. 10 min
Total 2 h
18 rebanadas
Ingredients
-
de agua525 g
-
de aceite de oliva25 g
-
de levadura prensada fresca20 g
-
de harina de trigo sarraceno420 g
-
de psyllium20 g
-
de pipas de girasol100 g
-
de sal1 cucharadita
Nutrition per 1 rebanada
Calories
131 kcal /
547 kJ
Protein
4.5 g
Fat
5 g
Carbohydrates
19.2 g
Fibre
3.9 g
Saturated Fat
0.6 g
Sodium
134 mg
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