Baked Oatmeal Niçoise

Baked Oatmeal Niçoise

4.1 10 rating

Prep. 15 min

Total 40 min

4 portions

Ingredients

Parmesan cheese cut in pieces (2 cm)
80 g
garlic clove
1
olive oil
1 tsp
red onions quartered
50 g
rolled oats
100 g
water
300 g
fine sea salt
1 tsp
unsalted butter diced
20 g
olives pitted (see tip)
12
medium eggs
4

Difficulty

easy

Nutrition per 1 portion

Protein 18 g

Calories 1341 kJ / 322 kcal

Fat 20 g

Carbohydrates 18 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

store cupboard wonders 10 Recipes
UK and Ireland

You might also like...

Show all

Tomato and Bacon Spaghetti

Tomato and Bacon Spaghetti

35 min

Austrian Baked Rice Casserole with Apples

Austrian Baked Rice Casserole with Apples

1 h 45 min

Sweet Pepper Nachos with Guacamole

Sweet Pepper Nachos with Guacamole

15 min

Cashew, Mushroom and Chestnut Sausages with Root Veg Mash and Chilli Sauce

Cashew, Mushroom and Chestnut Sausages with Root Veg Mash and Chilli Sauce

1 h 30 min

BBQ Pulled Jackfruit Tacos with Avocado Crema and Slaw

BBQ Pulled Jackfruit Tacos with Avocado Crema and Slaw

40 min

Creamy Vegan Broccoli and Cheese Soup

Creamy Vegan Broccoli and Cheese Soup

1 h 15 min

Sumac-spiced Houmous

Sumac-spiced Houmous

5 min

Vegetable Consommé with Gnocchi

Vegetable Consommé with Gnocchi

30 min

Big Mac Style Wraps

Big Mac Style Wraps

40 min

Moussaka Wraps

Moussaka Wraps

50 min

Menu: Spaghetti with Hazelnut Sauce and Ham Wraps with Vegetables

Menu: Spaghetti with Hazelnut Sauce and Ham Wraps with Vegetables

No ratings

Salmon Scotch Eggs with Honey Mustard Dipping Sauce

Salmon Scotch Eggs with Honey Mustard Dipping Sauce

1 h

Show all